First off, don’t forget to comment to enter our newest giveaway for this heavy, heavy, marble and wooden rolling pin and package of a Made In Oklahoma mix to roll out! Winner will be announced Labor Day weekend. As many of you have experienced yourselves, or have heard on television, Oklahoma, and its neighboring states, is experiencing severe drought. Our food prices are going to go up, I assure you. The corn crop is steadily worsening and that means higher meat prices this winter. We got a teasing of rain yesterday, but it was only just enough to remind us that we do have windshield wipers on the cars and that multiple 110º – 113º days basically disentegrates them to flopping, rubber, uselessness for rain. Here, at the Oklahoma Pastry Cloth™ acreage, the drought has reminded us that crops can be the least of our worries. With dying cedar trees, grass that crunches and a lack of water, some traveler’s cigarette butt or heat from a car muffler can turn this land into a horror movie. Such was the case this last week. A little over six miles from us, on Thursday, a fire started that became a three day inferno of Hollywood proportions. Over 100 homes and buildings were burned and, tragically, one person was unable to leave their house in time to avoid the flames. Ash rained down on our area and smoke filled the air. Everyone held their breath that no ash was hot enough to travel and start a new fire this direction. Firefighters from many Oklahoma towns converged on the Cleveland county fire, while battling other fires across the state as well. There have been plenty. Things like this have to remind us of what is important. It doesn’t matter how well you have planned and saved, it can all be gone in the blink of an eye. We have no guarantees that life will be smooth. But hearing the people talk who have lost their homes here is just such an inspiration. One man and his son had to make a dive into their pond to avoid being caught in the flames. Their home and buildings were destroyed. With a huge grin, showing sparkling, white teeth, the father simply thanked God and chuckled. He was grateful to be alive and felt that everything else could be replaced. Below, I just thought I’d give you a picture of what it looks like here right now. Not really all that pretty. This is some of our pastureland two weeks ago. You can imagine what the weeks of triple digit temps have done to it now!! The grass is dying and leaving bare spots. Very little green is left. The sumac trees that make for amazing Fall foliage are wilted and dying. I don’t think that they will make it to Fall. Even with Mr. Fix-It trying to keep everything watered, we are losing precious trees. This gargantuan Silver Maple is curling up. Mr. Fix-It is working hard to try to save it. This is a picture of the fire nearest to the OPC™ digs. Another fired burned at the same time, north. While other fires rage on in other parts of the state. I have discovered something in this hot-as-the-Sahara summer. Even with drought and all, periwinkles are miracle plants for the flower garden. I am now in love with periwinkles. It doesn’t matter if it’s 109º for a week in a row with just the bit of water that Mr. Fix-It can offer them to drink every so many days, the periwinkles seem to say, “Bring it on!! We’ll show you!!” and not only continue to bloom, but spread their foliage and blossoms in the meantime. I’m calling them my “drought flowers.” God has a way of giving us color and beauty within the desert to remind us that He is still in control!!! If you would like to donate to help victims of these fires, you can do so at the Central Oklahoma Red Cross website. |
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Posts Tagged ‘Oklahoma’
The Reality of Fire
Wednesday, August 8th, 2012
Breadbasket Country
Monday, July 18th, 2011
Mr. Fix-It and I and our little dog, Ellie (the Tin Man and Cowardly Lion weren’t available) followed the Yellow-Lined Road called I-35 to the breadbasket part of our state, Alva, Oklahoma, to see the son’s new digs. It was a sobering trip as acre after acre after acre of dry, parched farmland spread out as far as the eye could see. Brown and yellow with touches of green are the colors that painted the entire expanse. Lines of green trees spotted with yellowing leaves acted as windbreakers. Ponds had been reduced to half depths of green, brackish water and creeks and streams were simply dry beds. This is where much of Oklahoma’s wheat, corn, milo and canola are produced and this year has been rough. The wheat harvest in Oklahoma was 38% below 2010 numbers while the Texas harvest, just across the state line, was 63% below normal. Corn has not been much better. Oklahoma is over 11″ of rain behind normal, while Texas is as much as 25″ below normal. People are starting to talk of the Dust Bowl days and yesterday Oklahomans across the state prayed for relief at the request of our governor. Yesterday, it was 106º in Alva with 28% humidity. The amazing thing for me, on this trip, was finding that while I thought our area around Oklahoma City was so drought stricken, it is actually quite green compared to western Oklahoma. It is disheartening to know how much higher food prices are going to go because of the shortage of grains. Not good for Americans who are already struggling with food budgets and even worse for countries that depend totally on imported grains for survival. A shortage of grain impacts just about every foodstuff, including meat, but a shortage of water makes it even worse. Ranchers all over Texas and Oklahoma are selling off hundreds of thousands of cattle and sheep because there is just not enough water or grass to feed them. This will have a long term impact on the price of meat in the supermarket. But back to our trip – in spite of the water and heat problems, northwestern Oklahoma has a beauty all its own. I spent my time taking pictures so that I could share that part of my state with you. Traveling to the western part of Oklahoma makes one feel like one should be riding in a 1940’s Chevy truck. It is a step back in time with all the trimmings of today’s technology. Alva is no different. It is a lovely town with lovely people and the slow-moving pace of yesteryear. It is made up of the kind of people who suffered throught the drought, heat and dust of the Depression. Homes from the early 1900’s are scattered among homes of the 1940’s and 1950’s while huge, newer homes dot the outskirts. It is a small town but has those essentials of Walmart, Pizza Hut, Sonic and McDonalds! It has to because Alva is also home to Northwestern Oklahoma State University, a wonderful state secret. This university is near and dear to our hearts as two of our progeny graduated this school. A daughter even represeted NWOSU at Miss Oklahoma! The beautiful campus, caring professors and administration, mixed with the atmosphere of the kind of university my parents and grandparents remember, amazing scholarships and reasonable tuition makes this our favorite state institution of learning. And so, put on your overalls and follow me to Western Oklahoma in pictures. Along highway 11, grain bins dot the horizon and even crowd the street corners of tiny towns. Cars of yesteryear parked on Hwy 11 near Numa All across the prairie/farm landscape are dunes of sand covered in grass. These dunes were created by millions of tons of sand and dirt removed and relocated during the horrible years of the Dust Bowl. If you are interested, there is an amazing book written by Timothy Egan called, The Worst Hard Time. True stories and stunning photographs take you to the realities of those midwestern people of the Depression who suffered through drought, extreme heat and cold with dust storms that infiltrated every nook and cranny of their lives. The Great Salt Plains just outside of Alva is an international attraction. It gets its name from the salt crystals that cover the ground, leaving an almost ‘snowy’ landscape. The site of much history, Native American tribes fought each other for control of this landscape as it was a huge attraction for wild buffalo and deer seeking the salt. The area of salted sand is exactly 11,000 acres and the salt is continually replenished by saline groundwater that flows just a few feet underground. When the water evaporates, a layer of salt covers the surface. This also forms the unusual Selenite crystals that are hunted by visitors. We have a boxful from previous trips Ellie’s “do” was showing that “windblown” look in the stout Oklahoma breeze at the Great Salt Plains. Note: Ellie was a “dump” dog. We figure a puppy mill dumped her at 12 weeks old because she has a terrible overbite and shouldn’t be bred. Their loss!! She’s a hoot. On down the highway and getting closer to Alva, the traveler will find a fenced off area on the south side of the road with an artesian well pumping thousands of gallons of mineral water a minute. Health concious people from all over bring water jugs to fill with the crystal clear water. And for those who like Watercress sandwiches, there is a hearty crop floating in the pond made by the running water. This place is a green oasis due to the underground springs. Many of the farmers in Western Oklahoma are using practices that reduce the chances of a dust bowl happening again. Using ‘No Till” farming, they plant rows of a new crop in the stubble of the previous crop without turning and exposing the dirt. This new crop of soybeans is pretty and green, but if you notice the grasses in the foreground, I am wondering how long they will stay that way. We saw no irrigation going on. An antique Chevy? I suppose you could say it literally got “driven into the dirt”? Coming into the town of Alva, many of the buildings and homes have a Swedish and German look to them due to the influence of the large number of immigrant families who settled the area. Also, Alva was home to a WWII prison camp for German war prisoners. Many of them loved the area so much that they stayed and made Alva their home after the war. Drilling new oil wells in and around the town and in the entire area, is nothing unusual. Western Oklahoma is rich in the black stuff and is also a huge producer of natural gas. We buzzed by the university Alva has a beautiful little airport with concrete runways – no grass strips there! – a terminal and rows of hangars for housing small airplanes. It is also home to Vantage Plane Plastics, a world leader in the production and installation of aircraft interiors. That is where our son is employed and so aviation has become an important part of our lives! Vantage has small planes fly in from all over the world to this little town for service. Of course, the son had to show us the plane that he is flying as he finishes up the requirements for a pilot’s license. I got a chuckle out of the various decals I noticed decorating several of the planes. At least there weren’t any naked women!! Good boy. It was a pleasant trip on a hot, dry weekend, and it was wonderful. Northwestern Oklahoma has an appeal and a beauty that is unique. Jump in your car and make a visit! |
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That Crazy Government!
Thursday, January 27th, 2011
And speaking of all things country, a friend just sent me this article from the Wall Street Journal that had me laughing until I realized how sad it is!!! We have dairies in Oklahoma too and I’m wondering what our citizenry will do if WE have a milk spill. Imagine the disaster: In Western Oklahoma, our wheat farms would turn into giant bowls of cereal. In Southwestern Oklahoma, the windmill farms would churn it into massive quantities of butter that would clog all of the life-sustaining highway arteries between towns!! In Southern Oklahoma, a fisherman’s catch would come already dipped in milk and ready for breading! Here in Central Oklahoma, where our flour mill thrives and produces multiple mixes, people might be overtaken by huge masses of biscuit dough oozing through the streets like some whole wheat wall of lava. The visons are frightening! So get a load of what is being done in order to save us from these unimaginable ends: “President Obama says he wants to purge regulations that are “just plain dumb,” like his humorous State of the Union bit about salmon. So perhaps he should review a new rule that is supposed to prevent oil spills akin to the Gulf Coast disaster—at the nation’s dairy farms. Two weeks ago, the Environmental Protection Agency finalized a rule that subjects dairy producers to the Spill Prevention, Control and Countermeasure program, which was created in 1970 to prevent oil discharges in navigable waters or near shorelines. Naturally, it usually applies to oil and natural gas outfits. But the EPA has discovered that milk contains “a percentage of animal fat, which is a non-petroleum oil,” as the agency put it in the Federal Register. In other words, the EPA thinks the next blowout may happen in rural Vermont or Wisconsin. Other dangerous pollution risks that somehow haven’t made it onto the EPA docket include leaks from maple sugar taps and the vapors at Badger State breweries. The EPA rule requires farms—as well as places that make cheese, butter, yogurt, ice cream and the like—to prepare and implement an emergency management plan in the event of a milk catastrophe. Among dozens of requirements, farmers must train first responders in cleanup protocol and build “containment facilities” such as dikes or berms to mitigate offshore dairy slicks. These plans must be in place by November, and the U.S. Department of Agriculture is even running a $3 million program “to help farmers and ranchers comply with on-farm oil spill regulations.” You cannot make this stuff up. The final rule is actually more lenient than the one the EPA originally proposed. The agency tried to claim jurisdiction over the design specifications of “milk containers and associated piping and appurtenances,” until the industry pointed out that such equipment was already overseen by the Food and Drug Administration, the USDA and state inspectors. The EPA conceded, “While these measures are not specifically intended for oil spill prevention, we believe they may prevent discharges of oil in quantities that are harmful.” We appreciate Mr. Obama’s call for more regulatory reason, but it would be more credible if one of his key agencies wasn’t literally crying over unspilled milk.” By the way, if you make a cow laugh, does milk come out of her nose? |
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December In Oklahoma
Friday, December 10th, 2010
I have decided that every place on earth has its own beauty and every place on earth in any season of the year displays that beauty in many different ways. Oklahoma is no different. From the “mountains” (hills to you Colorado folk) of the eastern and southwestern part of the state, the rivers and forests of the southeastern and southcentral part, to the wide open prairie and sand dunes of the western part of the state, nature shows herself in glorious splendor each and every season. Yesterday, my dear husband and I made a day of it heading out to Altus, OK, home of Altus Air Force Base. From our starting point, the route winds through Chickasha, Lawton and Fort Sill, Cache and Snyder (home of General Tommy Franks) past ranches that spread as far as the eye can see. We started out in cold, brisk temperatures hanging around 32º with a dusting of snow on the ground. As we moved south, the cold air had hit warmer air and we were driving in the proverbial “pea soup”. I thought that you might like to see what our state looks like in the late Fall/early Winter before the heavy snows move in. I took these from the car as we were sailing along at a 70mph clip! These are the mountains that are evidently keeping Trader Joe’s from coming to Oklahoma. It seems their trucks can’t make it over our “mountains”? Yes, clerks at two different Trader Joe’s stores in two different states shared that secret with me. I’m wondering how they made it all the way to Tennessee from California!! Some of our “mountains” are leftovers from the Dust Bowl days. Large dunes of sand give testimony to those hare and terrible days. I think the view is spectacular. We finally made it to Altus to sun and warmer temperatures. We went by the Air Force Base and it was humming with activity. The monstrous C5 Galaxy planes looked like battleships trying to stay in the air. They are so big that it is just hard to fathom how in the world they fly!!! So there’s a little view into one part of our world on the southwest side of the state. Hope you didn’t get carsick!! |
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